Eighteen kinds of grain rice [300g]

The grains of the Azen series are made with great care by rice craftsmen (*) who are particular about preparing the soil. This is an original blended rice that pursues nutrition and deliciousness. The millet grains are threshed using exquisite techniques to avoid damaging the fruit skin, and each grain is large and has a sweet and umami flavor, and the color when cooked is beautiful, adding a gorgeous color to your dining table.
Eighteen types of grain rice was introduced on the Japan Millet Award website.

(*) Producer: Kimihiro Tsutsumi Received the gold medal at the National Flavor Contest for three consecutive years. Certified as a millet expert by the Japan Millet Association.

Ancient rice is a variety of rice that has been cultivated since ancient times and is a powerful rice with strong growth potential. After an era of overeating, the nutritional value of food is now being reconsidered.

In addition to incorporating germinated rice, it not only has high nutritional value, but also helps stabilize the mind and improve lifestyle-related diseases. It is a delicious product that has been loved for many years and is a must-try even for those who don't like grains.

Add 1 tablespoon (approximately 13 g) to 1 to 2 cups of white rice. Add 1 tablespoon of water and a pinch of natural salt to the white rice and cook as usual.